Recipe

Hot Cheesy Spinach Dip Recipe


Hot Cheesy Spinach Dip Recipe
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This dip is so warm and yummy , it makes spinach taste good. Serve this dip with toasted slices of sourdough bread or with crackers strong enough for scooping.

Daisey11

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Ingredients
  • 2 TBSP butter
  • 1/4 cup onion chpd.
  • 2 cloves garlic, minced
  • 1 TBSP all-purpose flour
  • 1 3/4 c half & half
  • 2 pkgs frozen chpd spinach thawed & drained
  • 1 can water chestnuts, slice and drained
  • 1 cup shredded cheddar cheese
  • 1 pkg. dried vegie soup mix
  • 1/4 cup parmesan cheese.

Directions
  1. Preheat oven to 425 degrees. Melt butter in lg. saucepan, add onion and garlic; cook & stir until mixture boils and thickens, about 2 min.
  2. Remove pan from heat. Stir in spinach,water chestnuts, cheese and vegie soup mix. Spoon dip into a 1 qt. casserole dish. Sprinkle with parmesan.
  3. Bake until bubbly 10-15 min. Serve warm

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Comments


I don't like spinach, but my husband loves it. He says this looks and sounds superb!


I love this dish. I usually don't make it because DH won't eat it and I don't need to eat it all. The only way I eat spinach...covered in cheese. Great for a NASCAR party!


I want to make this.. I love spinach dip!


This sounds great...reminds me of the cold spinach dip in the bread bowl, which I can't seem to let alone when I make it...I'm not satisfied til it's all gone! Warm and cheesy, though...mmmmmm!


I LOOOOVVEE spinach dip!!!
Can't wait to try this one!!


Sounds good!


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