How to make it

  • In a bowl, combine meatball ingredients; mix well. Shape into 1-inch balls. Place on rack in shallow roasting pan. Bake at 350 degrees 10 to 15 minutes. Remove meatballs. Combine jelly and chili sauce in 3-quart saucepan. Cook over medium heat until jelly is melted, stirring to mix well. Add meatballs. Simmer for 1/2 hour on stovetop or place in crockpot on high for 1 hour or low for 2 hours.

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  • abermouse 11 years ago
    I had the pleasure of taking home 25lbs of Caribou steaks from Montana a few years ago. My brother had gone to Alaska for a hunting trip. I bet Elk is similar. If I get any more Caribou or Elk, i will try this and let you know how it turns out
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