Ingredients

How to make it

  • Let chops come to room temperature for 20-30 minutes.
  • Rinse off chops with cold water.
  • Pat dry with paper towels and place chops on a baking sheet or pan.
  • Sprinkle seasoning mix on chops.
  • Turn chops over and sprinkle seasoning mix on what was the bottom side of chops.
  • If chops are ½ inch or thinner, preheat oven to 300 deg.
  • If chops are ½ inch or thicker, preheat oven to 325 deg.
  • Cook chops for 15 minutes then turn them.
  • Cook chops for another 15 minutes.
  • If the internal temperature is between 150-160 deg., remove chops from the oven.
  • Cover pan with foil and let the chops stand for 5-10 minutes.
  • Enjoy
Chops before being cooked   Close
Chops after being cooked   Close

Reviews & Comments 28

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  • Clandrau 11 months ago
    Ok...so I've joined this page and still cannot find this Cajun seasoning mix recipe. Can anyone guide me in the right direction?
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  • Roseannt 1 year ago
    How do you get the recipes
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  • maui4mee 1 year ago
    would like to try this but cant get the recipe for the spice would you please send it to me. Thank you
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  • Traci80 3 years ago
    Hi :) how r u? Im totally new 2 this..just started but this is the first recipe im gonna try on this site. These pork chops look great! Ill let u know what I think after I make them ;) oh btw thanks :)
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  • browneyes1980 3 years ago
    Could you send me the cajun recipe Thanks
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  • cooknqueen 3 years ago
    I want to try your recipe but it is not on your page. Could you send it to me?
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  • ziggyden 4 years ago
    I think it Rocks!
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  • AZDee6771 4 years ago
    I'm very anxious to try many of your recipes but I'm having a problem with the link to your cajun seasoning mix! Any chance you can email it to me or ..... something!?! LOL Thanks!
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    " It was excellent "
    estorm25 ate it and said...
    Delicious! Just joined this site, and this is the 1st recipe I've made! Made your seasoning too... great easy recipe!

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  • grandmasusie 4 years ago
    I made these last night and they were a big hit. Easy and delicious.
    Thanks.
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  • moon 4 years ago
    I was looking all over for a good easy recipe for porkchops. I found this one and tried it. I had chops on the bone and bone free... These were a HIT! The cajun spice was perfect. I served them with rice and endives. Will use over and over again. Thank you! for spicing up my life!
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    " It was excellent "
    chefperiwinkle ate it and said...
    I give you a FIVE on this, donman. Again, it is obvious you were undercut, and I am sory to see this happening among such good cooks. Rest assured, you are not the only one being undercut, Sir . It should not be happening against anyone.
    Chef P
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  • la2bk 5 years ago
    I'm a vegetarian so I wasn't sure how to cook pork chops and make sure they would taste good for my boyfriend. He loved this recipe! The cooking time gave them perfect juiciness. I also put a sprinkle of adobo with the cajun seasoning and served them with mashed potatoes and sauteed spinach.
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    " It was excellent "
    momo_55grandma ate it and said...
    fantastic pork chops gotta love it thaks donman
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  • texaco24u 5 years ago
    Thank's they turned out great I served them with aspargus and broiled portabella mushrooms stuffed with fresh spinich and tomatoe relish with jalapeno peppers and feta cheese(they had a little bit of a bite to them) and bacon wrapped baked potatoe.
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    " It was excellent "
    chefelaine ate it and said...
    Great recipe, Don. FIVER! :+D
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    " It was excellent "
    mystic_river1 ate it and said...
    ^5
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    " It was excellent "
    egravinapooh ate it and said...
    Quick, Easy and Juicy...Def a winner in my world! 5+!
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  • cabincrazyone 6 years ago
    Pieplate is right. Animal fat is the most delicious taste there is.
    I always buy pork lion chops. They're piggies little porterhouse steaks. (See the little T-bone?) Can't be beat for pork tenderness. ;^)

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  • pieplate 6 years ago
    Looks good, and niiiice and easy.

    Bacon grease is also good stuff--there's all kinds of good stuff out there.
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