Add Step-by-Step Photos
|
Lunasea / All my dishes 1 year, 10 months ago
This is an adapted recipe of Sara Moulton. I will give her recipe but also show you my changes, which include a few extra ingredients and short-cutting the cooking process. You can sub white-meat pieces if you want but the dark meat pieces have ext... More
Prep:150m Cook:40m Servings:4
|
Lunasea |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to add a recipe to a group
robertg 1 year, 10 months ago said:
This a MUST DO, thanks for sharing a great post. A big high 5....
rosej 1 year, 10 months ago said:
Sounds amazing! Bookmarked for an upcoming feast!
angelgirl94 1 year, 10 months ago said:
This sounds great! I've been looking for new chicken recipes to try. Thanks for sharing. :)
minitindel 1 year, 7 months ago said:
SOUNDS VERY GOOD VICKIE