Easy Crock Pot Bbq Chicken Sandwiches
From jennanetz 16 years ago
- 5-40 minutes to make
- Serves 30
This recipe is so easy and can make as little or as much as you want it to. It's great for potlucks. You don't need to formally "measure" anything; just mix in however much you want to get the taste you desire.
Ingredients
- 1 bag frozen boneless skinless chicken breasts shopping list
- 1 bottle barbecue sauce of your choice shopping list
- salt and pepper to taste shopping list
- garlic powder to taste shopping list
- Lowry's seasoning salt to taste shopping list
- buns or bread to serve chicken on shopping list
How to make it
- Place frozen chicken in crock pot.
- Season chicken with salt, pepper, garlic powder, and seasoning salt. (These are the seasonings I use and like, but you may want to try others as well.)
- Pour entire bottle of barbecue sauce over chicken - a small bottle is typically fine, you can always add a little water later if needed.
- Cook on low for approximate 9 hours.
- When meat is tender, use a potato masher to "shred" the chicken.
- If needed, strain chicken to get rid of excess fluid.
- Serve on buns, bread, or whatever you'd like.
The Rating
Reviewed by 2 people-
Love it! I thought you told me once that you didn't cook.
manielynn
in Cedar Rapids loved it
Reviews & Comments 4
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Your Comments
" It was excellent "