Recipe

Almost Cabbage Rolls Casserole Recipe

	Darmorrow / All my dishes 7 months ago I got this recipe out of a Canadian Living magazine years ago. My hubby loves cabbage rolls and I'm not always up to making them. This is a great substitute in much less time. Prep:15m Cook:120m Servings:8	Darmorrow
	cabbage easy casserole

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Ingredients

1 lb lean ground hamburger

3/4 cup of uncooked white rice

1 large onion, chopped

2 cloves of garlic, minced

1/2 tsp salt

1/4 tsp pepper

1 or 2 large cans of diced tomatoes

1 large (796 mL) can of tomato sauce

1/4 cup apple cider vinegar

1 tbsp dry mustard

2 tbsp brown sugar

8 cups of finely chopped cabbage or 1 large head

Directions

In a large bowl mix beef, rice, onion, garlic, salt and pepper.

In a small bowl stir together tomato sauce, vinegar, brown sugar, and mustard.

Layer 1/3 of the cabbage in the bottom of a 3 Liter casserole.

Arrange half the beef mix on top.

Pour 1/2 or 1 can of tomatoes on top.

Layer 1/3 of the cabbage.

Arrange the remaining hamburger on top.

Pour the rest of the tomatoes on top.

Layer the last of the cabbage on top.

Pour on the tomato sauce mixture but do not stir.

Bake at 300 degrees for 2 - 2 1/4 hours without stirring.

To prevent spilling over I put the casserole onto a cookie sheet.

You have to watch that the bottom of the casserole doesn't burn so don't have the oven rack too close to the bottom of the oven.

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Comments

cheryilyn 7 months ago said:
Love cabbage rolls, have to try this. Thanks.

krumkake 7 months ago said:
I love the idea of "almost cabbage rolls" without all the work - this sounds great...will definitely be trying this - husband LOVES them!