Southern Pecan Pie Recipe

Southern Pecan Pie

From zena824 17 years ago

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70 minutes to make
Serves 8

A rich southern favorite pecan pie..It is also good served with whip cream or vanilla ice cream. This is the only recipe for pecan pie my hubby likes...Ive made this pie for over 30 years..

easy
dark
rich
nutty
bake

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- 4 large eggs
- 3/4 cup sugar
- 1 Tablespoon flour
- 1 1/4 cup karo syrup
- pinch of salt
- 1/2 teaspoon vanilla
- 1 unbaked pie shell
- 1/ 1/2 cups pecans
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Ingredients

4 large eggs shopping list
3/4 cup sugar shopping list
1 Tablespoon flour shopping list
1 1/4 cup Karo syrup shopping list
pinch of salt shopping list
1/2 teaspoon vanilla shopping list
1 unbaked pie shell shopping list
1/ 1/2 cups pecans shopping list

How to make it

Beat eggs
Mix flour and sugar together and add to eggs
Fold in other ingredients
Pour into uncooked pie shell and bake for 10 minutes at 350 degrees
Then 50 minutes at 300 degrees

People Who Like This Dish 18

Reviews & Comments 5

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scotbrit 15 years ago
I love pecan pie! And yours sounds great!
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" It was excellent "
danadooley ate it and said...
Oooh, I love pecan pie, especially with vanilla ice cream *whimper* Thanks for bringing back lovely memories :)
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laadeedaa 16 years ago
This recipe takes me back a ways. Thanks for sharing.
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tnacndn 16 years ago
I have never made a pecan pie but I am planning on making one this year for Thanksgiving. I have a couple of questions for you, Do you use light or dark corn syrup and do you refrigerate any leftovers?
Luv Ya,
Gem
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" It was excellent "
arksunshine ate it and said...
This is one of my favorites!
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The Cook

zena824 Somewhere, USA, AR

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The Rating

Reviewed by 2 people

Oooh, I love pecan pie, especially with vanilla ice cream *whimper* Thanks for bringing back lovely memories :)

danadooley in Singapore loved it
This is one of my favorites!

arksunshine in Carlisle loved it

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