Antique -turnips Stewed In Butter Recipe

Antique -Turnips Stewed in Butter

From mystic_river1 16 years ago

The following recipe was transcribed ver batim from The Home Comfort Range Cook Book Circa 1900

Take two pounds of young turnips; cut them into small squares, or make them any shape that may be preferred; dissolve two ounces of fresh butter in a saucepan sufficiently large to hold the vegetables in a single layer;
put in the turnips and simmer them very gently until they are tender, without being broken.
A few minutes before they are done enough, sprinkle a little salt and white pepper over them; put them in the center of a dish, and arrange fried or boiled cutlets neatly around them. Time, three-quarters of an hour to an hour to stew turnips

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" It was excellent "
lanacountry ate it and said...
I LOVE this,,many thanks and five forks! + + + + +
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" It was excellent "
momo_55grandma ate it and said...
good ole southern comfort food Ha love this thanks
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mystic_river1 Bradenton, Florida

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Reviewed by 3 people

good ole southern comfort food Ha love this thanks

momo_55grandma in Mountianview loved it
I LOVE this,,many thanks and five forks! + + + + +

lanacountry in Macon loved it

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