Recipe

Southwestern Club Sandwich Recipe

Add Step-by-Step Photos	Smurfetta / All my dishes 1 year, 10 months ago A southwestern twist on the traditional club sandwich. Prep:10m Servings:2	Smurfetta
	southwestern

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Ingredients

4 tablespoons mayonnaise

1 large garlic clove, pressed

1 small jalapeno chili, minced (optional)

1/2 teaspoon ground cumin

6 slices hickory-smoked bacon

6 slices whole grain bread

8 thin slices smoked turkey

4 slices Monterey jack cheese

4 large tomato slices

1/2 avocado, pitted, peeled, sliced

Romaine lettuce leaves

Directions

Mix first 5 ingredients in small bowl.

Cover and refrigerate until ready to use.

Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain.

Toast bread.

Spread mayonnaise mixture evenly over bread slices.

Cover 1 bread slice with turkey and cheese and lettuce and the other slice with tomato, avocado and bacon place 1 slice in between. Season generously with salt and pepper.

Cut diagonally into 1/2's.

Skewer each with toothpick if desired and serve.

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Comments

luvthewho 1 year, 10 months ago said:
Nice twist on the traditional club, I will try this one. Thanks for the post.

anniemay 1 year, 10 months ago said:
Absolutely fantastic. I was looking for a lunch item this morning, went to the store and got the stuff and had them for lunch.Thank you.