How to make it

  • Lightly brush water onto tortillas and sprinkle with sugar.
  • Cut each tortilla into 8 wedges and arrange on a baking sheet in a single layer.
  • Bake 8-10 minutes or until edges are lightly browned and crisp.
  • Cool completely and serve with a dip or eat alone

People Who Like This Dish 5
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes