Recipe

Kale With Garlic And Cranberries Recipe

	Eclaires / All my dishes 1 year, 10 months ago Another recipe I found in the newspaper; going to try this week (originally from "Joy of Cooking") Prep:15m Cook:15m Servings:8	Eclaires
	crunchy wintery cheap

Does this look good? Yeah! / Nope

Fans

kukla

Ingredients

2 lbs. kale, stems & center ribs discarded, leaves coarsely torn

1 tbsp. minced garlic

5 tbsp. olive oil

1/2 cup dried cranberries

3/4 tsp. salt

1/8 tsp. pepper

Directions

In 6-qt. pot of boiling water, cook kale, uncovered, until almost tender (5-7 minutes)

Drain, transfer to cold water bath so stops cooking

When cool, drain - do not squeeze

In same pot, over medium heat, cook garlic in oil, until fragrant

Add kale, dried cranberries, salt and pepper, tossing frequently, until kale tender 4-6 minutes

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Comments

kukla 1 year, 10 months ago said:
LOVE the simplicity, but still with good flavour! I'm always on the look-out for good 'greens' recipes, and this certainly fits the bill! Thanks, Eclaires :)

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