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Mystic_river1 / All my dishes 1 year, 10 months ago
A juicy savory dish that actually melts in your mouth. Do not cook too long or chicken will get dry-spoon pan juices over and add some cilanro for garnish. Have a multi-colored spring salad for a side.
Prep:20m Cook:25m Servings:3
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rosemaryblue 1 year, 10 months ago said:
Love everything about this recipe! :)
peetabear 1 year, 10 months ago said:
This recipe is on my to do list.. love chicken like this
knoxcop 1 year, 10 months ago said:
Ohhhhhh, I just adore chicken prepared like this! Some good crusty bread, nice fresh crispy salad, twice baked 'taters...mmm!
--Kn0x--
nocturnalife 1 year, 10 months ago said:
Yum! Added to my favorites.
vickiwo 1 year, 2 months ago said:
This looks so good I can't wait to try it.