Turkey Meatloaf With Secret Ingredient
From bobbie91302 16 years ago
- 75 minutes to make
- Serves 6
What a great smell greeted me last night as I walked in from the rain! Husband had whipped this up, he doesn't eat red meat, and I got him to dictate the recipe. He thinks it's one serving. Serve it with mashed potatoes with lots of butter in them.
Ingredients
- 1 lb ground turkey meat shopping list
- secret ingredient: -- 1 cup prepared turkey stuffing, plus or minus. Not that there's ever leftover stuffing -- you can prepare according to package recipe or use your favorite stuffing shopping list
- 2 eggs shopping list
- 1/2 cup ketchup plus 1 T. worcestershire plus 1 T mustard (or any combination, make extra so you can paint the top before baking) shopping list
- 1 small onion shopping list
- 1/2 red pepper shopping list
- a few pieces of sundried tomatoes (optional) shopping list
- 2 T. chopped pitted olives (optional) shopping list
- some red pepper flakes to taste shopping list
How to make it
- Preheat oven to 375
- saute onion, red pepper (and sundried tomato) in olive oil on low heat for about 20 minutes
- mix up all the ingredients until the stuffing is evenly distributed
- put in loaf pan, smooth top, paint with ketchup or ketchup mixture
- cover pan with heavy duty aluminum foil
- bake for an hour, then turn off oven and let sit for 15 minutes
People Who Like This Dish 5
- chihuahua Sonoma County, USA
- jenniferbyrdez Kenner, LA
- crazeecndn Edmonton, CA
- sjane Eugene, OR
- mkm114 Springdale, AR
- tillia Warminster, PA
- bobbie91302 Calabasas, CA
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The Rating
Reviewed by 2 people-
Love this. Thank you very much.
jenniferbyrdez
in kenner loved it
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This sounds wonderful. Thank you.
chihuahua
in Sonoma County loved it
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