Recipe

Creamy Potato Sticks Recipe

	Crs101271 / All my dishes 1 year, 10 months ago A creamy, cheesy side dish that goes great with anything. Prep:15m Cook:60m Servings:6	Crs101271
	potatoes cream of celery soup

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Ingredients

1/4 cup all-purpose flour

1/2 tsp salt

1 1/2 cups milk

1 can (10 3/4 oz) condensed cream of celery soup, undiluted

1/2 lb process American cheese, cubed (like Velveeta)

5-6 large baking potatoes, peeled

1 cup chopped onion

Paprika

Directions

In a saucepan, combine flour and salt; gradually whisk in milk until smooth. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; whisk in soup and cheese until smooth. Set aside. Cut potatoes into 4x1/2x1/2-inch sticks; place in a greased 13x9x2-inch baking dish. Sprinkle with onion. Top with cheese sauce. Bake, uncovered, at 350F for 55-60 minutes or until potatoes are tender. Sprinkle with paprika.

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