Recipe

Caramel Graham Popcorn Balls Recipe


Caramel Graham Popcorn Balls Recipe
Sweet, Caramely, Chrunchy Treat!!! Fun for Class treats...

Hollydayz

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Ingredients
  • 32 Caramels, unwrapped
  • 2 tablespoons water
  • 2 quarts popped popcorn
  • 16 Honey Grahams, coarsely chopped (about 2 cups)
  • 2 tablespoons holiday colored sprinkles

Directions
  1. Heat caramels and water in saucepan over low heat stirring occasionally until melted and smooth.
  2. Toss popcorn, chopped grahams and sprinkles with caramel mixture in large bowl; cool slightly.
  3. Shape mixture into 12 balls.
  4. Cool completely.
  5. Wrap in colored plastic wrap; tie ends with ribbon.
  6. Store up to 1 week.

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Comments


These sound great! I'm the room parent for my oldest sons class and I may give these a try!


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