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The Best Oatmeal Raisin Crisp Cookies Recipe


The Best Oatmeal Raisin Crisp Cookies Recipe
Found this recipe in a Farm Journal book and has become a staple. This recipe is easy and they disappear quickly. You also will be asked to make them all the time!!

Jlv1023

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Ingredients
  • 1 cup soft butter
  • 1 cup firmly packed brown sugar
  • 1 cup white sugar
  • 1 tsp vanilla
  • 2 eggs
  • 1-1/2 cup flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 3 cups Old Fashioned Oatmeal (not quick cook)
  • 1-1/2 to 2 cups raisins

Directions
  1. Preheat oven to 350
  2. Grease or spray cooking sheets generously
  3. Cream butter and 2 sugars until fluffy
  4. Stir in vanilla then add eggs one at a time beating well after each add
  5. Sift flour, salt & baking soda together
  6. Add to creamed mixture
  7. Stir in oatmeal and raisins (may need to mix by hand, I do)
  8. Drop by rounded teaspoons 2" apart ( do not crowd they do spread) on to greased sheets
  9. Bake for 10-15 minutes only DO NOT OVERBAKE, (they will burn and are too crispy)
  10. Cool 1 minute on sheet before removing to racks to cool completely
  11. ENJOY!!

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Comments


THANKS FOR A GREAT RECIPE CAN I SUBSTITUTE THE RAISINS WITH PECANS AS MY YOUNGEST SON DOES NOT REALLY LOVE RAISINS
HAVE A SUPER WEEK-END
MUMTAZ


Hubby is gonna LOVE these!!! ;)


One of my favorite cookies ever! Great post - thank you. =)


These are FANTASTIC!!! Thanks for posting the recipe, I have Bookmarked it so I can't lose it lol, these will be made often, since Oatmeal Raisin is my Favorite Cookie! Thanks again ;o)


These sound really good..this is one of my favorite cookies and I can sit and eat these with my grandkids till they are almost gone....BAD ME!!!


Love oatmeal rasin cookies thanks bunches high5


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Alterations


For my oatmeal cookies I soak the raisins for 1 hour in the egg and vanilla mixture..it really makes the raisins moist and plump!


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