Slow Cooker BBQ Wings
From angelgirl94 16 years ago
- 480 minutes to make
- Serves 10
These wings are fall-off-the-bone tender.
Ingredients
- 4-5 pounds raw chicken wings shopping list
- salt shopping list
- pepper shopping list
- garlic powder shopping list
- cayenne pepper shopping list
- 1 large onion-sliced shopping list
- 1 18oz bottle BBQ sauce-honey,Hickory,or your favorite flavor shopping list
How to make it
- Remove wing tips.
- Season wings with salt,pepper,garlic powder,and cayenne to taste. For best results refrigerate overnight after seasoning.
- In a slow cooker/crock pot(4 quart or larger), spoon a few tablespoons of BBQ sauce onto the bottom.
- Add 1/3 of the chicken wings.
- Cover with 1/3 of the sliced onions.
- Pour on a layer of sauce.
- Repeat until all the chicken wings,onions and BBQ sauce are in the pot.
- Cook on high for 4-6 hours or on low for 8 hours.
- Makes a good gravy you can spoon over hot rice or mashed potatoes.
The Rating
Reviewed by 5 people-
I WILL be using this at my next party. Thanks :)
donman
in Hammond loved it
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Sounds great. I love my crock-pot, and of course I love chicken wings!!
asheats
in BIG BEAR LAKE loved it
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Great Post. I've been looking for more crockpot wing recipes Thanks!
nocturnalife
in North West Corner loved it
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