Rigatoni chicken And Cheese Casserole
From taylorsue82 16 years ago
- 35 minutes to make
- Serves 68
This is a recipe I found on the side of a box of pasta, I tweaked it to fit my family, was well liked by everyone.
Ingredients
- 1/2 8oz box rigatoni cooked n drained shopping list
- 1/2 cup chopped onion shopping list
- 1/3 c margarine shopping list
- 2 tablespoons instant bouilon chicken flavored shopping list
- 3 cups cooked n cubed chicken or turkey shopping list
- 1 1/2 cups shredded sharp cheddar cheese shopping list
- 1/3 cup flour shopping list
- 4 1/2 cups milk shopping list
How to make it
- Cook pasta according to directions .Preheat oven to 350 degrees.In dutch oven or large saucepan ,over meduim heat cook onio in margarine till tender, stir in flour and bouilon.Gradually stir in milk, cook until thick n bubbly. Remove from heat,add cheese, stir till melted.Stir in pasta and chicken.Spoon into a greases 13x9" bakin dish,cover n bake 30 minutes, remove cover bake 5 minutes longer. Let stand 10 minutes.
The Rating
Reviewed by 5 people-
I haven't been visiting the group as much as I'd like to and I missed this great recipe. This is the kind of casserole I search for and it looks grrreat! Thanks for posting and you've got my "5" forks on this winner!
Cheers!!!
lor
in Toronto loved it
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Made a very nice dinner for us last night. Quite enjoyable.
notyourmomma
in South St. Petersburg loved it
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