Recipe

Cordon Bleu Casserole From Taste Of Home Recipe

	Lenora / All my dishes 1 year, 10 months ago This dish will have European flavor without all of the oil and calories from the frying. Prep:7m Cook:30m Servings:6	Lenora
	tasty with plenty of gooey cheese

Does this look good? Yeah! / Nope

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cheryilyn

Ingredients

2 cups cubed, cooked ham

2 cups cubed cooked turkey

1 cup shredded swiss cheese

1 large onion, chopped

1 1/3 cup unbleached flour

1/8 tsp. grnd mustard

1/8 tsp. nutmeg

1 3/4 cup milk

Topping:

1 1/2 cup shredded swiss

1/4 cup butter, melted

Directions

In a non stick skillet, saute ham for 4-5 minutes or until browned; drain and pat dry.

In a greased 2 quart baking dish, layer the turkey, cheese and ham; set aside.

In a saucepan, saute the onion in butter until tender.

Stir in the flour, mustard, and nutmeg until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Pour over ham.

Combine topping ingredients; sprinkle over the top. bake, uncovered at 350 degrees for 25-30 minutes or until golden brown and bubbly.

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