Cordon Bleu Casserole From Taste Of Home Recipe

Cordon Bleu Casserole From Taste of Home

From lenora 16 years ago

This dish will have European flavor without all of the oil and calories from the frying.

In a non stick skillet, saute ham for 4-5 minutes or until browned; drain and pat dry.
In a greased 2 quart baking dish, layer the turkey, cheese and ham; set aside.
In a saucepan, saute the onion in butter until tender.
Stir in the flour, mustard, and nutmeg until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Pour over ham.
Combine topping ingredients; sprinkle over the top. bake, uncovered at 350 degrees for 25-30 minutes or until golden brown and bubbly.

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rosemaryblue 15 years ago
Delicious, and nice-and-easy!
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waterlily 15 years ago
This sounds easy and delicious!
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" It was excellent "
cheryilyn ate it and said...
This sounds very tasty, thanks.
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lenora Oak Park, MI

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Reviewed by 1 people