Recipe

Margarita Shrimp Tacos Recipe

	Caramia / All my dishes 1 year, 10 months ago You definately have to try this,I found it on the internet. Prep:15m Cook:63m Servings:6	Caramia
	easy

Does this look good? Yeah! / Nope

Fans

coffeebean

shandy

Ingredients

1 1/2 lbs Ocean Garden® Mexican Shrimp, shell-on, uncooked

1/2 cup Tequila

1/2 cup Lime juice

1 tsp Salt

1 or 2 Garlic clove, minced

2 to 3 Tbsp Olive oil

2 Tbsp Cilantro, chopped

24 Flour tortillas (6 or 7 inches)

Shredded lettuce as needed

Black Bean and Corn Relish* as needed

Salsa fresca as needed

Black Bean and Corn Relish:

1 - 15 oz. can Black beans

1 - 10 oz. can Corn kernels

1/2 cup Red onion, chopped

1/4 cup Olive oil

2 Tbsp Lime juice

1/4 tsp Cumin, ground

1/4 tsp Oregano

Directions

Peel and devein shrimp, retaining tails, if desired; set aside. Combine tequila, lime juice, salt; pour over shrimp and marinate no more than 1 hour. Sauté minced garlic in 1 tablespoon oil until light brown; add shrimp, cook and stir until done, 2 to 3 minutes. Add oil as needed. Sprinkle with cilantro and keep warm. For each taco, fold 2 soft tortillas together; fill with shredded lettuce and Black Bean and Corn Relish. Top with shrimp, avocado slices and salsa.

Black Bean and Corn Relish:

Rinse and drain beans; drain corn. Combine beans and corn with remaining ingredients; refrigerate to blend flavors. Makes about 3 cups.

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Comments

coffeebean53 1 year, 10 months ago said:
Sounds awesome!!!!!

shandy 1 year, 10 months ago said:
This sounds so GOOD! Really! Delicious! I am printing now and may need to serve at the superbowl for a surprise entree =D

shandy 1 year, 10 months ago said:
I could just hug the stuffings out of you! These tacos were absolutely delicious and full of flavor. Also, a blast to eat! Thank you for a great recipe! =D

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