Recipe

Peppermint Pattie Brownies Recipe


Peppermint Pattie Brownies Recipe
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This recipe was sent to me from my friend. I have not tried them yet. But she swore they were terrific for those peppermint patty fans out there.

Daisey11

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Ingredients
  • Ingredients:
  • 24 small (1-1/2 inch) YORK Peppermint Patties
  • 1-1/2 cups (3 sticks) butter or margarine, melted
  • 3 cups sugar
  • 1 tablespoon vanilla extract
  • 5 eggs
  • 2 cups all-purpose flour
  • 1 cup Cocoa
  • 1 teaspoon baking powder
  • 1 teaspoon salt

Directions
  1. Heat oven to 350°F.(325°F. for glass baking dish). Remove wrappers from peppermint patties. Grease 13x9x2-inch baking pan.
  2. Stir together butter, sugar and vanilla in large bowl. Add eggs; beat until well blended. Stir in flour, cocoa, baking powder and salt; blend well. Reserve 2 cups batter. Spread remaining batter in prepared pan. Arrange peppermint patties about 1/2 inch apart in single layer over batter. Spread reserved 2 cups batter over patties.
  3. Bake 50 to 55 minutes or until brownies begin to pull away from sides of pan. Cool completely in pan on wire rack; cut into squares. About 36 brownies.

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Comments


This is a must try one...You made looking so easy.


These do look terrific and thanks to you and your friend for sharing the recipe!


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