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Basic Pasta Recipe

Ingredients

How to make it

  • In a medium sized bowl, combine flour and salt. Make a well in the flour, add the slightly beaten egg, and mix. Mixture should form a stiff dough. If needed, stir in 1 to 2 tablespoons water.
  • On a lightly floured surface, knead dough for about 3 to 4 minutes. With a pasta machine or by hand roll dough out to desired thinness. Use machine or knife to cut into strips of desired width

Reviews & Comments 1

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    " It was excellent "
    trigger ate it and said...
    I love home made fresh pasta,I make it often
    Keep up that home made spirit.

    Great post

    Michael
    Was this review helpful? Yes Flag

The Cook

ern Wilmington, NC

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