Recipe

Chocolate Satin Pie Recipe


Chocolate Satin Pie Recipe
Add Step-by-Step Photos 		Daisey11 / All my dishes
5 months ago
This easy-to-make luscious chocolate pie is enriched with chopped nuts and whipped cream.
Prep:10m Cook:5m Servings:10

Daisey11

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Ingredients
  • 1 prepared 9-inch (6 oz.) graham cracker crust
  • 1 can (12 fl. oz.)Evaporated Milk
  • 2 large egg yolks
  • 2 cups (12-oz. pkg.) Semi-Sweet Chocolate Morsels
  • Whipped cream
  • 1/4 cup chopped nuts

Directions
  1. WHISK together evaporated milk and egg yolks in medium saucepan. Heat over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Remove from heat; stir in morsels until completely melted and mixture is smooth.
  2. POUR into crust; refrigerate 3 hours or until firm. Top with whipped cream before serving; sprinkle with nuts.

Not quite what you're looking for? See more Dessert / Puddings And Mousses
Comments

angelgirl94 5 months ago said:
Looks delicious. Bookmarked it. Thanks for posting. :)

kitchenmouse 5 months ago said:
"PRINTING STARTED"! I love it!


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