Baked Blue Cheese and Lime Shrimp
From kimmer 16 years ago
- 20 minutes to make
- Serves 6
Yummy way to dress up shrimp.
Ingredients
- 2 pounds 21-25 ct peeled & deveined shrimp shopping list
- juice of 2 limes shopping list
- 1 stick unsalted butter shopping list
- 1/4 cup heavy cream shopping list
- 1 (8 ounce) package cream cheese shopping list
- 2 ounces blue cheese, crumbled shopping list
- 1/2 tbsp hot sauce shopping list
- 1 (14 ounce) box brown rice shopping list
- paprika, to taste shopping list
- fresh parsley, to taste shopping list
How to make it
- Preheat oven to 350 degrees.
- Place shrimp in a single layer in a 9x13-inch baking dish, drizzle lime juice evenly over shrimp and set aside.
- In a 4-quart pot over high heat, melt butter; add cream and bring to a boil.
- Add cream cheese, blue cheese and hot sauce, whisking until smooth.
- Pour cheese mixture over shrimp and bake for 20 minutes.
- Meanwhile, cook rice according to directions on package, set aside and keep warm.
- Serve shrimp and cheese sauce over cooked rice, garnish with paprika and parsley.
People Who Like This Dish 6
- ruskingirl Harrison Twp
- shirrelle Columbia, MO
- mazans Mazatlan, MX
- coffeebean53 Charlotte, NC
- squirrel_nut Austin, TX
- saltymike Naples, FL
- kimmer Dunedin, FL
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The Rating
Reviewed by 2 people-
ohhh, this looks so yummy!!!
ruskingirl
in Harrison Twp loved it
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Another ACE Kimmer....WTG! I know I'll be havin this soon. Thanks for posting!
saltymike
in Naples loved it
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