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0mark0 / All my dishes 1 year, 4 months ago
Any white fish like monkfish, haddok or cod will do for this recipie as they are great flavour carriers
Prep:1012m Cook:1012m Servings:4
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sunny 1 year, 3 months ago said:
This looks very good - I'll print it out and give it a try. = )
kristopher 1 year, 2 months ago said:
Amazing. Amazing.
dfangel 9 months, 1 week ago said:
This looks absolutely fabulous. I will have to try this.
nakedchef 9 months ago said:
Brilliant ! ! !
the fish and the bacon looks great, and the asparagus are so tempting
kidaria 2 months, 3 weeks ago said:
Looks beautiful and sounds very yummy. A must try!
notyourmomma 1 week, 4 days ago said:
Good heavens, this is good. Wonderful post.