Ingredients

How to make it

  • dissolve jello in boiling water. Stir in cold water and applesauce.
  • Pour into 13 x 9 pan coated with cooking spray.
  • Refrigerate 8 hours or overnight.

People Who Like This Dish 3
Reviews & Comments 1

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  • chihuahua 16 years ago
    You know what I like about this recipe most? It's sugarfree! My husband is diabetic. He LOVES jello. I always make the sugarfree version, but now I can make this! Thank you so much:)
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