How to make it

  • 1. Place ingredients in the bread maching pan in the order suggested by the manufacturer. Select the dough cycle.
  • 2. Grease two coffee cans or one loaf pan and sprinkle with cornmeal.
  • 3. Remove dough from bread machine and either divide in half to accommodate the coffee cans or put entire amount in the loaf pan.
  • 4. Cover and allow to rise until double in size.
  • 5. Bake at 400 degrees for about 15 minutes, or longer for a darker chewier crust.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • Good4U 3 months ago
    Review in IMI 11 February 3, 2018
    English Muffin Bread
    Was this review helpful? Yes Flag
    " It was excellent "
    LindaLMT ate it and said...
    Wow! Very good and it does taste like an English Muffin. The dough was so easy to work with. Mix milk and water and heat to about 120(f). Add yeast and let bloom for about 5 minutes. I used my stand mixer and after adding the rest of the ingredients I beat on low/medium for about 5+ minutes. I then lightly kneaded and shaped on my counter to get the right shape for my 9x5" loaf pan which I greased and sprinkled with cornmeal. So easy. Bake at 400(f) for about 25 minutes. When it was cooled, I sliced, and put in the freezer to use. Winner!
    Was this review helpful? Yes Flag
    " It was excellent "
    coffeebean53 ate it and said...
    Wonderful bread. I love it.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes