Recipe

Root Vegetable Medley Recipe


Root Vegetable Medley Recipe
this is really good, don't let the combination of veggies scare ya off.

Momtaylor

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Ingredients
  • 1 lg onion, chopped
  • 2 T. butter or margarine
  • 3 med. russet potatoes (thinly sliced-don't peel)(about 3 c.)
  • 3 med. sweet potatoes (peeled and thinly sliced)(about 4 c.)
  • 1 8-oz turnip (peeled and thinly sliced)(about 1 2/3 c.)
  • 1 c. chicken broth
  • ½ tsp. salt
  • ¼ tsp. pepper

Directions
  1. In a large saucepan, cook onion in hot butter/margarine for about 5 minutes or until tender.
  2. Add everything else. Bring to a boil and remove from the heat. Transfer all to an ungreased 2 quart shallow baking dish.
  3. Bake, covered, in a 325º oven about 30 minutes or until veggies are just tender.
  4. Uncover and bake for about 15 minutes longer.
  5. Let stand 10 minutes or so before serving.

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Comments


This really sounds good...Im going to have to try this..Thanks


Another good one from you - I think I'm going to be looking at a lot of your recipes...we seem to have similar tastes. I can't wait to try this one - it combines several of the veggies I love.


I have never tried this with chick broth. Recipes like these are also killer when you add parsnips and sunchokes, if you can get em


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