Ingredients

How to make it

  • Measure flour, sift then measure again and return to sifter.
  • Add to sifted flour, salt, baking powder and baking soda. Sieve one more time and set aside bowl.
  • Cream butter, then add peanut butter and cream both till smooth and fluffy.
  • Add sugars and cream once more till fluffy.
  • Add Egg and beat till combined, scraping sides of bowl if you have to.
  • Add vanilla extract, beat till combined.
  • Slowly add flour, mix till well combined.
  • Add milk chocolate bits and stir on low till combined.
  • Chill in refrigerator for 1 hour if you would like -
  • IN preheated oven at 350, place drop spoonfuls of cookie dough onto lightly greased cookie sheets one inch apart and bake on middle rack for 8-10 minutes depending upon your stove.
  • These cookies should be lightly golden brown. Yield roughly 3 doz. Depending upon size of your dollops of cookie dough.
  • Once baked, let sit on cookie sheet one minute before transferring to cookie cooling rack.
  • Store in sealed container to keep kids and hubby from grabbing too many!
  • These cookies freeze really well, so that you can make a batch, and take out a few for guests when you need them. (Or to simply keep them for yourself!)
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Reviews & Comments 6

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    " It was excellent "
    kamteach18 ate it and said...
    I'm a peanut butter freak, so your recipe really appealed to me. You might want to make a quick adjustment to the instructions. Yor recipe calls for sugars, but the instructions don't mention adding them. Thanks.
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    " It was excellent "
    lunasea ate it and said...
    Great photos....and yumm! I actually made a recipe like this for my Christmas cookie giveaway...the only difference is I added some chopped dry-roasted peanuts to the party. Something about that paprika in the dry-roasted nuts was really appealing here. But just as you have made them....this is a rocking cookie and everyone will love it! Great post, as always, my friend! =)

    And lucky me...I have the fixings to make these right now....oh bliss...
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  • divaliscious 6 years ago
    I thru the rest in the freezer before I had a chance to eat anymore of them! yikes...even the boyfriend took one of "photo cookies" before I had a chance to freeze those as well...he loved them!
    Was this review helpful? Yes Flag
    " It was excellent "
    coffeebean53 ate it and said...
    I'm really looking forward to making these. Wow what a recipe!!!!!!! :)
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  • wynnebaer 6 years ago
    I just so happen to have all the ingredients here....:)
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  • divaliscious 6 years ago
    These are still cooling while I took the photo, and I umm already ate four...ok five..ssh....don't tell anyone! I quickly had to come on downstairs to enter this recipe or I would have eaten more! lol
    Was this review helpful? Yes Flag

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