Bamboo Salad
From watson2167 16 years agoIngredients
- 1 bottle bamboo shoots already grated long pieces shopping list
- 2 teaspoon red & green chillis thinly sliced or dried crushed red pepper to taste shopping list
- 2 small red onion thinly sliced shopping list
- 1 tablespoon fish sauce shopping list
- 2 spring onion chopped shopping list
- 1/2 cup mint leaves shopping list
- 3/4 cup of cilantro leaves chopped shopping list
- 1 Teaspoon lemon juice shopping list
- 1 Tablespoon roated sticky rice fine blended shopping list
- 1 teaspoon of sesame seed (optional) shopping list
How to make it
- In a small pan, add water and bamboo bring to boil for about 5 mintues. Removed and drain.
- Grate the bamboo finely if not already
- Place the bamboo, in a mixing bowl, add fish sauce, lemon juice, roasted sticky rice, red onion, spring onion, and cilantro mix well together.
- Add mint leaves and stir to coat.
- Arrange the salad on a serving plate topped with the sesame seed.
- Serve with cabbage...(optional)
People Who Like This Dish 3
- ttaaccoo Buffalo, NY
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- watson2167 Las Vegas, NV
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