Recipe

Garlic Cream Sauce Recipe


Garlic Cream Sauce Recipe
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Give your steak a garlic taste...just mix and pour...fast and easy

Watson2167

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Ingredients
  • 2 cups heavy cream
  • 2 tbsp. chopped garlic
  • Dash salt & pepper
  • 1 tsp. beef base or 1 beef bouillon cube
  • 1 tbsp. butter

Directions
  1. In a small saucepan, saute garlic in a small amount of butter until soft but not brown, about a minute.
  2. Add the heavy cream, bring to a simmer.
  3. Add the salt and pepper to taste
  4. Let the sauce simmer, reduce and become thicker, about 10 minutes.
  5. Grill steaks to desired doneness, drape sauce over the steaks and ENJOY!!!

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Comments


I love garlic. Will definitely be making this. Thanks for sharing. :)


I can think of so many things this would be great with. Fantastic post, thank you for sharing.


Yummy...Can smell the garlic now....:)


Looks so good. Can't wait to try it.


What's the beef bouillion for...don't see it in the preparation!!??


Oh my goodness, another great garlic idea!


Best and easiest garlic cream sauce ever!!


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