Recipe

Mint Juleps Recipe


Mint Juleps Recipe
Sweet and minty cocktail. Nice sipping on a warm day.

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Ingredients
  • 2 c. water
  • 2c. white sugar
  • 1/2c roughly chopped fresh mint leaves
  • 32 fluid ounces kentucky bourbon
  • 8 sprigs fresh mint leaves for garnish

Directions
  1. Combine water ,sugar and chopped mint leaves in a small saucepan. Bring to a boil over high heat until the sugar is completely dissolved. Allow syrup to cool approximately 1 hour. Pour syrup through a strainer to remove mint leaves.
  2. Fill 8cups or frozen goblets with crushed ice and pour 4 ounces of bourbon and 1/4c mint syrup in each(Proportions can be adjusted according to person's sweet tooth). Top each cup with a mint sprig and a straw. Trim straws to just barely protrude from the top of the cups.

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Comments


This was one of my Dad's favorites! He palnted fresh mint just so he could enjoy them!


I'VE NEVER HAD A MINT JULIP, BUT I KNOW THEY LOVE THEM AT THE KENTUCKY DERBY


5.


I remember my mom and aunt drinking these at the kentuky derby. i got to keep all the glasses they drank from they had alot lol...


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