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Creamy Berry Wonton Cups Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • Brush one side of each wonton wrapper with melted butter.
  • Sprinkle wontons evenly with sugar.
  • Press each wonton sugared side up into cups of mini-muffin pan.
  • Bake 6-8 minutes or until edges are light golden brown.
  • Remove wontons from pan to cooling rack and cool completely
  • Place yogurt in bowl; fold in 1 cup of the whipped topping.
  • Fill decorator bag with remaining whipped topping.
  • Place small scoop of yogurt mixture into each wonton.
  • Top each wonton with fruit and garnish with whipped topping.
  • Sprinkle with powdered sugar.
  • Serve immediately.

Reviews & Comments 1

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    " It was excellent "
    sunny ate it and said...
    These are great!
    Was this review helpful? Yes Flag

The Cook

manielynn Cedar Rapids, IA

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