Recipe

Spare Ribs Recipe

	Crossfire / All my dishes 1 year, 9 months ago from kraft foods Prep:15m Cook:120m Servings:4	Crossfire
	easy yummy

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Ingredients

1 large Reynolds cooking bag

1/4 cup flour

1 1/2 cups Kraft Barbecue Sauce

1/2 cup chopped onion

1/2 cup chopped green pepper

3 1/2 lb. pork spareribs, fat trimmed

Directions

Preheat oven to 325 degrees. Shake flour in large oven bag; place in 13x9-inch baking pan. Add barbecue sauce, onion and green pepper. Squeeze bag to blend ingredients (or just stir with large spoon.)

Cut ribs in serving size pieces; place in bag. Turn bag to coat ribs with sauce. Arrange in even layer. Close with nylon tie; make 6 half inch slits in top.

Bake 2hours or until tender

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Comments

henrie 1 year, 9 months ago said:
This is very good, mom use to make her's this way and I have done them also. Great post, deserving of my 5

donman 1 year, 9 months ago said:
It can't get much easier than this. Sounds Great! :)

angelgirl94 1 year, 9 months ago said:
I'll have to add spareribs to my shopping list. Delish! Thanks for posting. :)

wynnebaer 1 year, 9 months ago said:
Easy is right...On the list.....:)

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