My Favorite Vegetable Casserole
From quepidoll 16 years agoIngredients
- 1 can French style green beans shopping list
- 1 can shoepeg corn shopping list
- 1 can cream of celery soup shopping list
- 1/2 cup grated cheese shopping list
- 1/2 cup chopped onion shopping list
- 1/2 cup sour cream shopping list
- 1/2 cup chopped almonds shopping list
- Pinch of salt shopping list
- Topping shopping list
- 1 stick of butter or margerine melted ( I use a little less than 1 stick) shopping list
- 1 sleeve Ritz crackers shopping list
- parmesan cheese shopping list
How to make it
- Mix 1st 8 ingredients and pour into buttered casserole dish. ( I spray mine with Pam).
- Melt butter and pour over crushed crackers.and put on casserole. Sprinkle Parmesan cheese on top (as much as you like) and bake at 350 degrees for 45 minutes
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