Baked Onions
From clbacon 17 years ago
- 40 minutes to make
- Serves 6
This simple side dish of baked onions will go with beef, pork or chicken.
Ingredients
- 2 pounds of onions - Vidalia, other sweet onions, small pearl onions, yellow or white onions, or purple onions - cut into a large, chunky dice shopping list
- 1/2 stick butter, melted shopping list
- 3 tablespoons light brown sugar shopping list
- 1 tablespoon Dijon mustard shopping list
- 1/2 teaspoons salt shopping list
- 1/4 teaspoon black pepper shopping list
- 1/3 cup chopped fresh parsley shopping list
How to make it
- Preheat oven to 350 degrees;
- Place the onions in a shallow, buttered 1-quart baking dish;
- Combine melted butter, brown sugar, mustard, salt and pepper and pour over the onions;
- Bake the onions until they are browned and well heated throughout, about 40 minutes;
- Sprinkle with parsley before serving.
The Rating
Reviewed by 5 people-
omg... this sounds so good. i love onions! thanks for the recipe. :)
grumblebee
in victoria loved it
-
Sounds very good!
pleclare
in Framingham loved it
-
I LOVE baked onions! Never added brown sugar to them , thank you!
foodinnewengland
in Claremont loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 8
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "