Recipe

Creamy Kielbasa And Potato Soup Recipe


Creamy Kielbasa And Potato Soup Recipe
"A hearty and quick meal or side dish. If you desire a thicker soup (I do), add a milk and flour mixture, and let simmer until desired thickness. Enjoy!

Henrie

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Ingredients
  • 4 potatoes, cubed
  • 1 onion, chopped
  • 1 stalk celery, cut into 1/2 inch pieces
  • 1 (14 ounce) can beef broth
  • 1 (14.5 ounce) can chicken broth
  • 1 cup water
  • 3/4 pound kielbasa sausage, sliced into 1/2 inch pieces
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • Ground black pepper to taste

Directions
  1. In a large pot over medium heat, combine potatoes, onion, celery, beef broth, chicken broth, and water. Bring to a boil, then reduce heat and simmer until potatoes are tender, 15 minutes.
  2. Stir in sausage and condensed soup and continue to simmer until heated though and slightly thickened. Season with pepper. Serve hot.

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Comments


I haven't made this for awhile, I have all the ingredients, humm this is tonites meal for sure!! yummmmmm got my 5


Okay Shirley, I think you should make that Crusty white bread to go along with this LOL Thanks again GF


Sounds yummy! We've been doing a lot of soups with this cold weather! Thanks!


So happy I checked this out as I just know it will be a big hit in this house--part of my ethnic responsibility to use Polish Sausage. My husband will be thrilled. Nice to hook up with you again!! I always enjoy seeing your new recipes!!! Warm wishes from cold Buffalo,NY!!! But that too shall pass!!! Counting down til Spring!!!


Sounds great


Love soup, love the looks of this one. Great for these cold winter days. Thank you for sharing yet another great post.


Wow, two of my favorites in one dish! You know how I love kielbasa, henrie! Bet your hubby loves this too. Can't wait to make it. :)


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