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Healthier Spaghetti Recipe


Healthier Spaghetti Recipe
This is the way i have perfected spaghetti to my taste buds and don't feel too guilty about eating it. I love all the chunky and tasty ingredients.

Wendycooks

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Ingredients
  • 1 box thin spaghetti wheat noodles
  • 1 pound very lean ground hamburger meat
  • 1 pound italian seasoned ground turkey meat
  • 1 medium onion (diced)
  • 1 green bell pepper (diced)
  • 4 to 5 mushrooms (sliced)
  • 1 big jar or two reg jars chunky veg. Prego

Directions
  1. cook wheat spaghetti noodles as directed on the box
  2. drain and set aside
  3. In medium sized sauce pan combine lean hamburger meat, turkey meat, onions, bell peppers, and mushrooms
  4. cook on medium heat until meats are browned and cooked through
  5. drain
  6. return to stove top and add Prego sauce to ingredients
  7. cook on medium to low heat (stirring occasionally) until sauce is hot and bubbly
  8. turn off heat, and combine noodles and meat/sauce mixture

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Comments


What about the garlic, tomatoes and oregamo?


All that is in the Prego sauce already......
and you can add whatever you want, this is just the way that i like to eat it :)



The fact that you are trying to cut down on the cholesterol is a good thing Kudos to you for presenting a recipe that does just that.
I use a soy substitute like Soy 7 for the meat and always make the sauce from scratch myself that is my personal preference, otherwise this is a great start thank you and keep them coming.


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