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Blueberry Coffeecake Recipe

Ingredients

How to make it

  • Adjust oven rack to middle position and heat oven to 350 degrees. Grease and flour 13X9-in baking dish.
  • Whisk 2-cups flour, baking powder and slat together in medium bowl.
  • With electric mixer, beat butter and sugars on medium-high speed until fluffy, about 2 minutes.
  • Add egg, one at a time, beating until just incorporated.
  • Reduce speed to medium and best in one third of flour mixture until well mixed in.
  • Add half of the milk.
  • Beat in half of the remaining flour mixture then the remaining milk, ending with the last past of the four mixture.
  • Toss blueberries in remaining tspn of flour and fold into cake batter. Pour into dish and bake for 45-50 minutes.
  • Cool for 20 minutes and sprinkle on the cinnamon sugar topping and the blueberries, if desired.
  • -Susana

Reviews & Comments 2

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    " It was excellent "
    lanabade ate it and said...
    My children LOVE blueberries,have over 1 hundred bags frozen for our daily drink,will use some to try this High !Have a blessed week!
    Was this review helpful? Yes Flag
    " It was excellent "
    donman ate it and said...
    Sounds Great! :)
    Was this review helpful? Yes Flag

The Cook

susana Mandeville, LA

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