Grandmothers Homemade Tomato Soup
From kismet 16 years ago
- 15 minutes to make
- Serves 68
Homemade goodness without the fuss
Ingredients
- 1 Can (14 1/2 oz) tomatoes,crushed with liquid shopping list
- 1/2 Teaspoon baking soda-needed to keep milk from curdling- shopping list
- 1/4 Teaspoon garlic salt -or -less shopping list
- 2 Cups whole milk shopping list
- 2 Tablespoons butter shopping list
- pepper to taste shopping list
How to make it
- Heat tomatoes until boiling in heavy sauce pan.
- Remove from heat
- Add baking soda,stir
- Return to stove and over medium heat
- Add the garlic salt,pepper,milk,butter
- Heat through-Do Not Boil-
- Enjoy
The Rating
Reviewed by 1 people-
my great Aunt use to make tomato soup like this..she would use home canned tomatoes.. but I remember how wonderful that tasted on a cold afternoon with some homemade bread.. yummmmm
peetabear
in mid-hudson valley loved it
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Your Comments
" It was excellent "