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Home Beef And Barley Soup With Heads Of Cabbage

Pie Crust Recipe

Ingredients

How to make it

  • Mix Dry Ingredients
  • Add Wet Ingredients
  • Stir with Fork
  • Note: The less you handle it, the more flaky it will be.
  • Spread with rolling pin.
  • Add pie ingredients.
  • Bake until pie is done.

Reviews & Comments 1

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    " It was excellent "
    kimberry ate it and said...
    Nice and Easy! Great! I am making this tonite for my Shepards Pie. Thanks :) Have a Great Day! Kim
    Was this review helpful? Yes Flag

The Cook

starkiss3485 Slidell, LA

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