Easy White Bread
From oregongrandma 17 years ago
- 180 minutes to make
- Serves 12
I got this recipe from Allrecipes and found this to be the best white bread recipe next to mine.
Ingredients
- 2 teaspoons plus 1/4 tsp. yeast (or one yeast packet) shopping list
- 2 3/4 cups white bread flour shopping list
- 1/4 cup vegetable oil shopping list
- 2 Tablespoons sugar shopping list
- 1 teaspoon salt shopping list
- 1 cup warm water shopping list
How to make it
- Put ingredients into pan according to manufactures instructions.
- Select white bread
- Press start
- This makes a 1-1/2 lb. loaf
- NOTE: Depending on the humidity, you may need to increase flour, no more than 3 cups total. I use the dough cycle, then I let it raise one more time in the machine. Then I take it out, punch it down flat, and make it into a loaf. I then put it in a slightly greased bread pan, cover it in saran wrap and let it raise until it is double in bulk. I bake it at 375 degrees for 30 minutes. (When it sounds hollow on the bottom it is done).
The Rating
Reviewed by 5 people-
I'm going to Harris Teeter today. All I need for this is the yeast and bread flour. I'm excited! Thank you so much for posting this recipe. I'll let you know how I did, tomorrow.
rml
in loved it
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Sounds like a winner to me!! got my 5
shirleyoma
in Cove loved it
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Just got around to trying this recipe. Organicgrandma is right...So easy to make and tasted Wonderful! Thank you again for the post....Renee
rml
in loved it
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