Recipe

Crispy Oven Fried Fish Recipe

Add Step-by-Step Photos	Wynnebaer / All my dishes 1 year, 9 months ago A wonderful weeknight meal. Prep:10m Cook:10m Servings:4	Wynnebaer
	crispy crunchy tasty

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cheryilyn

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Ingredients

1 lb. haddock, cod, or any white fish

2 tbls. plain yogurt

2 tbls. dijon mustard

1 tbls. chives, finely chopped

Dash of red pepper flakes

Dash of chili powder

2/3 cup bread crumbs

2 tbls. butter, melted

lemon, to garnish

Directions

Preheat oven to 450

Cut fish into 4 servings size pieces, tucking under thin edges so

fish cooks evenly

Combine yogurt, mustard, chives, red pepper, and chili powder

Coat fish on all sides with yogurt mixture

Roll in bread crumbs to coat evenly

Put fish on baking sheet and drizzle with butter

Bake for 6-10 minutes...Fish should flake easily

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Comments

cheryilyn 1 year, 9 months ago said:
Sounds good. i like the fact that there is no lemon in the recipe as i don't like lemon on fish. i know weird. i usually just leave it out or sometimes sub another citrus

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