Recipe

Crock Pot Breakfast Recipe

	Clime / All my dishes 1 year, 8 months ago Easy Crock Pot Breakfast for a large group - similar to an egg back. Prep:15m Cook:79m Servings:12	Clime
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Ingredients

12 eggs beaten.

1 large bag of frozen shredded hash browns or two smaller bags.

2 regular size Jimmy Dean sausage or your favorite (I like the Tennessee Pride Hot the best).

1 onion chopped.

1 package shredded cheddar cheese (or your favorite).

1 tub of sour cream.

1 pkg. of cream cheese softened.

1 can cream of mushroom soup.

Cooking spray.

*Any other ingredients that sound good to you like peppers, mushrooms, hot sauce, etc. (you can add or delete as needed).

Directions

Preparation:

Brown sausage and drain grease.

Beat eggs.

Mix together sour cream, soup, and cream cheese together in separate bowl.

Add sausage and all other ingredients to the beaten eggs and mix.

Spray crockpot and dump mixture into crockpot and cook on low for 6-8 hours depending on the heat of your particular crockpot. Approximately one hour before serving, drain the juice from the crockpot. Turn the crockpot off for ½ hour, then turn back on low for ½ hour before serving (this will allow the dish to set and not be soupy). Serve.

This recipe serves an average of 12 people. If you know you will be having a few more people (up to 18), I just add another six eggs and another can of cream of mushroom soup to the mixture. Anymore than 18 people, I would just double/triple the recipe.

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Comments

hoosiermom68 1 year, 8 months ago said:
Sounds incredibly rich-and yummy! My hubby and daughter are egg freaks and could probably eat the whole thing! I will have to try this.Thanks 4 sharing!

clime 1 year, 8 months ago said:
Thanks! So far everyone I have made it for ask me to make it again and again.

Great for the cabin and work brunches, etc.

Best of all you can feed 12 ppl for about $25 or less depending on what you put in it, etc.

bluewaterandsand 1 year, 8 months ago said:
Sounds dlicious! We all love eggs around my house.

hayleesgrandma 1 year, 8 months ago said:
This sounds so good and so easy.

kismet 1 year, 8 months ago said:
This sounds wonderful.Welcome to the site,there are some pretty neat people here,and great recipes.Thank-you for the recipe