Recipe

Citrus Rosemary Cedar Planked Salmon Recipe


Citrus Rosemary Cedar Planked Salmon Recipe Pat2me / All my dishes
1 year, 9 months ago
If you have not tried planked fish yet, it's really something to experience. It's insanely easy and the result is 10 times more than the effort that goes into it. Plan on soaking the plank at least 2 hours, we just submerged one the night before or... More
Prep:5m Cook:15m Servings:4

Pat2me

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Ingredients
  • 1 12x15 inch long) cedar plank,at least 1/2" thick, soaked in water for 2 hours
  • 2 Tablespoons olive oil
  • 1 teaspoon minced garlic
  • 2 Tablespoons orange juice
  • 4 (6-8 oz each) skinless salmon fillets
  • 1 teaspoon lemon-pepper seasoning
  • 1/4 cup finely chopped fresh rosemary
  • Garnish: 4 fresh orange slices

Directions
  1. Heat charcoal or gas grill to medium-high heat.
  2. Blend oil, garlic, and orange juice in food processor or blender.
  3. Brush on both sides of salmon fillets. Sprinkle both sides with lemon-pepper seasoning, pressing in slightly.
  4. Remove plank from soaking. Place plank on grill.
  5. Cover and grill plank alone for 4-5 minutes until edges begin to smoke.
  6. Place fillets on preheated plank. Sprinkle rosemary on each.
  7. Cover grill and cook for 15-20 minutes until fillets flake easily with a fork.
  8. Garnish each fillet with an orange slice. Serve from plank

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Comments

kimmer 1 year, 9 months ago said:
I have not tried planked fish yet. This sounds great. I love salmon.


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