How to make it

  • Cream butter and cream cheese on high speed
  • add the rest, until smooth and shiny (Be careful while adding the powdered sugar, unless you want to wear it. Putting a towel over your mixer will help keep the dust in the bowl).
  • this is easier to work with when it is a little chilled
  • if it's too warm, it will run down the sides of the cake
  • refigerate if not serving immediately

Reviews & Comments 8

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    " It was excellent "
    Panther43 ate it and said...
    Great frosting, taste great!
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    " It was excellent "
    Panther43 ate it and said...
    Great tasting frosting and easy to make! I'll never by this flavor from the store again!
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  • ambauer 6 years ago
    This looks good. I'm looking for a recipe for a birthday, want to make some sort of an impressive cake with walnuts spotlighted (favorite of birthday person). This sounds like it would be a great frosting for such a cake, now to find the cake recipe....
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    " It was excellent "
    zena824 ate it and said...
    Sounds like a great cake icing.... love the pic of the cake.....cute idea.....
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    " It was excellent "
    iffyo ate it and said...
    the carrots look pretty!great post!
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  • samboli 6 years ago
    very nice.. is this the same type of frosting on cinnamon buns?
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    " It was excellent "
    ahmed1 ate it and said...
    Thanks for sharing with us.Som usefull...
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  • sassy19721 6 years ago
    This is pretty much how I make my icing, I use it on my cinnabon's when i make them
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    " It was excellent "
    mumtazcatering ate it and said...
    thanks great posting
    love the carrot decorations :)
    warmest regards
    Mumtaz
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