Ingredients

How to make it

  • PREPARATION:
  • Bake cake according to directions in one 8-inch round cake pan and one 8-inch square pan. Once cool, place round cake layer in the bottom of a similar width mixing bowl. Cut square cake into ladyfinger-sized (2x4 inch) pieces.
  • Press these pieces all along the sides of the bowl and have it meet the bottom round piece. Pinch all the seams together. You should not be able to see any of the bowl.
  • Put any flavor of your favorite ice cream(s) inside. Be creative, Use Strawberry, Vanilla and Blueberry for the 4th of July, or Strawberry for Christmas and put green food coloring in the whipped cream.
  • you could use lady fingers and save yourself a lot of extra work.

Reviews & Comments 3

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    " It was excellent "
    wynnebaer ate it and said...
    What a great idea....Thanks....:)
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    " It was excellent "
    noir ate it and said...
    Perfect! :)
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  • ruskingirl 7 years ago
    Sounds great, I love ice cream cakes. I am going to try this one.
    Was this review helpful? Yes Flag

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