Recipe

Green Chicken Curry Recipe

	Ravenseyes / All my dishes 9 months, 1 week ago This is a combination type dish uses eggplant, chicken and curry - I find I love flavors that can dance in my mouth this certianly has that covered Prep:10m Cook:25m Servings:4	Ravenseyes
	easy flavorful

Does this look good? Yeah! / Nope

Fans

jenniferby

sunny

mumtazcate

Ingredients

1 cup sliced chicken breasts

2 cups coconut milk

2 Tbsp. Thai green curry paste

1 cup sliced eggplants

2 green chilies, deseeded, sliced lengthwise

1 Tbsp Garlic (minced)

2 Tbsp. fish sauce

2 Tbsp. vegetable oil

20 basil leaves (rolled into Chiffonade and sliced)

Directions

Heat the oil in a saucepan (may be done in a wok as well),over a medium heat. Stir-fry the Thai green curry paste and garlic for 2 minutes. Add the chicken and fry until the chicken is cooked. Pour in the coconut milk and bring to the boil. Add the egg-plants and green chilies.

Season with fish sauce. Stir occasionally. Simmer for 10-15 minutes. Add basil leaves before serving.

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