Recipe

My Friend Flicker Pie Recipe

	Bluewaterandsand / All my dishes 1 year, 9 months ago This is a good recipe.I haven't baked it but my sister has and it was delicious! Prep:20m Cook:248m Servings:8	Bluewateran
	pies

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Fans

ruskingirl

Ingredients

1 1/2 cups graham cracker crumbs

3 tablespoons sugar

6 tablespoons butter -- melted

4 king-sized candy bars (nougat topped with peanuts

and caramel covered with milk chocolate)

1/2 cup peanut butter

1 1/2 tablespoons half-and-half

4 cups whipped topping

Additional whipped topping and chocolate syrup -- for garnish

Directions

Heat the oven to 350 degrees F.

To make crust, combine graham cracker crumbs, sugar and butter. Press down into the bottom of a pie pan to form a crust and bake for about 8 minutes.

In the top of a double boiler, melt together candy bars, peanut butter, and half-and-half, stirring until smooth.

Remove from heat and allow to cool slightly.

Fold in whipped topping, pour into crust, and freeze for 4 to 6 hours before serving.

(For a richer pie, substitute 2 cups heavy cream, whipped with 1/2 cup sugar until stiff peaks form, in place of prepared whipped topping.)

When ready to serve, top with additional whipped topping and

drizzle wth chocolate syrup. Store in refrigerator.

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Comments

ruskingirl 1 year, 9 months ago said:
Okay, anything with candy, peanut butter and whipped topping......Yummmmm

michelle73 1 year, 9 months ago said:
This sounds incredible! I just wish it was calorie free because I have to wait for a cheat day to make it lol! Great post.

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