Recipe

Strawberry Sorbet Recipe

Add Step-by-Step Photos	Wokkingmum / All my dishes 1 year, 2 months ago I bought a punnet of strawberries and kept it for too long. Some parts of the strawberries were bruised. After cutting all the bad parts away, the strawberries don't look nice to eat anymore but it's a waste to throw them away. So just turned it to s... More Prep:360m Cook:15m Servings:4	Wokkingmum
	dessert strawberry ice sorbet cold easy

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Ingredients

500g Strawberries, top removed and frozen

50ml Lime Juice

50ml Water

50g Fine Sugar

Directions

Blend all the ingredients together until smooth.

Serve immediately.

Note:

If you prefer the sorbet to be firmer (like us), pour the blended sorbet into a flat pan and freeze for about 20 minutes or firm enough to scoop.

You can leave out the lime juice if you do not like it. Just replace with water. But lime juice adds some sweet and sour taste to the sorbet. Might not taste as nice without it.

Do not freeze it. If you do, you will have blend it again.

Best to do this just before serving

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